Aroma Characterization of a Wild Plant (Sanguisorba Albanica) from Kosovo using Multiple Headspace Solid Phase Microextraction Combined with Gas Chromatography-Mass Spectrometry-Olfactometry

Publication Type
Journal contribution (peer reviewed)
Authors
Sabbatini, A., Jurnatan, Y., Fraatz, M. A., Govori, S., 2, Haziri, A., Millaku, F., Zorn, H., Zhang, Y.
Year of publication
2018
Published in
Food Research International
DOI
http://doi.org/10.1016/j.foodres.2018.10.093

Involved institutions